Food, Beverage, and Brewery Flooring
ACC installs and restores floor coatings in food and beverage processing manufacturing facilities, breweries, restaurants and commercial kitchens throughout New England, including Massachusetts, New Hampshire, Vermont, and Maine. We have 50 years of experience in floor coating installation.
Our food-safe flooring designed for restaurants and food processing faciliites meets the demand for:
- High temperature resistance
- Anti-bacterial/anti microbial properties
- High traffic areas
- Non-skid slip-resistance to improve safety
- Low maintenance, easy cleaning
- USDA, FDA, EPA and NSF commercial-grade standards
Options include:
- Seamless Epoxy | Urethane | MMA Systems
- Colored Quartz, Flake, or Solid Colors
- Vapor barriers for concrete floors: Moisture vapor-resistant epoxy
- Clear coats
- Embedded graphic logos
- Sub-floor systems
Prices typically range from $3.00 to $25.00 per square foot. Our expert floor coating installers work around the clock to minimize business disruption.
Here's some of the information we will gather during your site visit so we can prepare a quote:
- Size of floor area
- Condition of floor being coated (new or old concrete)
- Desired finish
- Level of foot traffic and/or equipment traffic
- Moisture level, temperature, pH, and other environmental conditions that may impact application, drying, wear and tear.
- Anticipated budget for floor coating
After we've collected this information, we'll calculate material cost and time required to complete the floor coating project. We will also factor in the cost of concrete repair or removal of existing coatings or coverings.
We use trusted, high-quality products including:
- Dur-A-Flex
- Ardex
- Sika
- Tnemec
- Neogard
- Milamar
- Sherwin Williams
- BASF
Tom Hall, President
Food & Beverage Floor Coating
Consultations & Estimates
